According to USA Today, best-selling article writer Lisa Wingate ‘dishes up fun and charm’ with her coming in contact with romance novels. In Texas Cooking food, Wingate tells the story of Colleen Collins, a large town reporter who believes she’s noticed and heard it all until she trips the tiny city of San Saline. Listeners from all walks of lifestyle will relish this story of passion, new beginnings, and the comforts of great food and good conversation.