Discover the new technology of how feeding on can enable your body to heal itself from cancer, dementia, and dozens of avoidable diseases. Eat the right path to better wellness with this New York Times bestseller.

We have lengthy radically underestimated our body’s capacity to transform and restore our health. Pioneering doctor scientist, Dr. William Li, empowers visitors by displaying them the data behind over 200 health-boosting foods that can starve cancer, reduce your threat of dementia, and beat a large number of about Eat to Defeat Disease: THE BRAND NEW Science of How Your Body Can Heal Itself avoidable diseases. This publication isn’t about what foods in order to avoid, but rather is a life-changing instruction detailing the a huge selection of curing foods you can include to your meals that support your body’s protection systems, including:

PlumsCinnamonSourdough breadRed wines and beerBlack BeansSan Marzano tomatoesOlive oilCheeses like Jarlsberg, Camembert and cheddar

With Dr. Li’s strategy, the foods you already like can be optimized to activate your own body’s five natural health defense systems–Angiogenesis, Regeneration, Microbiome, DNA Security, and Immunity–to combat malignancy; diabetes; cardiovascular, neurodegenerative, and autoimmune illnesses; and other debilitating conditions.

Both helpful and practical, Eat to Beat Disease points out the technology of curing and prevention, approaches for using food to actively boost health, and points the analysis of well-being and disease recovery within an exhilarating new direction.